Pizza

Pizza and sauce

dad taught me this recipie

heat oven to 185 degrees

Dough in large bowl

1 1/2 cups of warm water

1 tablespoon of yeast

2 teaspoons of suger

wait for yeast to rise and bloom

2 cups flour

about 1/2 cup olive oil

1/2 teaspoon of salt

add basil or oregano

Mix

add one cup of flour if not thick in conncistincy

keep mixing until stretchy and kind of shiny

add about 1/2 a cup of flour and mix

then kneed with fingers ( put flour on hands )

Kneeding

remember to pull sleeeves up!

put 1 or 2 tablespoons of olive oil in another large bowl

roll dough around in oil enough to cover the outside of it

put towel on top of bowl and put in oven to rise... about 30 minutes

Flour counter and spread around on counter

take dough out and put on flowered counter

kneed only a tiny bit; not very hard

take out pizza stones and put corn meal on them

then cut in half and put one half on each stone

Shape them onto circles or squares

Don't roll dough to thin!

poke holes with fork into the dough

then rub olive oil on dough

then put in oven until golden

then put sauce on and add toppings and cheese

Sauce

open a can of tamato sauce ( I use Hunts)

put in pan and heat stove top to medium

add oregano and/or basil

heat until simmers